• Livingston County Convention & Visitors Bureau Announces New Executive Director

     
    POSTED May 10, 2017
     

Mary Zucchero is now Livingston County Convention & Visitors Bureau’s new executive director. Replacing Barb Barden, who retires after two decades of service, Zucchero will oversee the county's marketing operations and mission to promote the area's restaurants, shops and destinations to visitors beginning May 22.

"We are very pleased to have Mary Zucchero at the helm of the CVB,” says Board Chair Kristy Ellis. “Mary is a highly credentialed individual that brings with her years of industry experience and expertise. She is one of only three executives in Michigan that has achieved the designation of a Certified Destination Marketing Executive."

Zucchero’s previous positions were director of business engagement at the Ann Arbor Area Convention & Visitors Bureau and vice president of sales and director of sales and marketing for the Ypsilanti Area Convention & Visitors Bureau. She earned a hospitality and tourism management degree from Grand Valley State University.

The soon-to-open Omni Frisco Hotel in Dallas has announced the names of its new director of operations, director of finance, director of sales and marketing, director of engineering, director of human resources and neighborhood services general manager.

The hotel will open in July 2017. All of the announced positions will report to Jeff Smith, hotel general manager.

 

Ferndale’s Otus Supply opened last year, and named this cocktail after a song by New Orleans’ Rebirth Brass Band.

INGREDIENTS:
—1.5 oz. Remy Martin 1738
—0.5 oz. Tempus Fugit Gran Classico
—0.75 oz. lemon sherbet*
—3 dashes hazelnut bitters*
—lemon twist for garnish
—Herbsaint

DIRECTIONS:
1. Rinse a Nick and Nora glass with Herbsaint.
2. Stir all other ingredients in a mixing glass.
3. Strain cocktail into Herbsaintrinsed glass.
4. Garnish with lemon twist.

 

Well, another fantastic Best of Michigan Awards party has come and gone. Every year, I think we’ve topped ourselves, though, really, each year’s celebration is wonderful in its unique way.

This year we took the party to Traverse City, a much-needed visit by the magazine’s readers and supporters to the region that has done so much to lure tourism to Michigan. The local meeting and events industry folks bent over backwards to make the experience exceptional. We spread out over two venues—the City Opera House and the Hotel Indigo—and enjoyed wonderful hospitality wherever we were.