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$100 Million Edgewood Tahoe Lodge Completed

The new $100 million Edgewood Tahoe Lodge has opened on the south shore of Lake Tahoe after more than two decades of difficulties of strict regulations regarding the environment and four years of reviewing plans and obtaining permits for construction to begin in 2012. The Edgewood Tahoe Lodge's completion was dependent on limiting storm water runoff that is harmful to Lake Tahoe, as well as protecting wetlands, according to the Tahoe Daily Tribune.

Stephanie Kelly Joins Westin Southfield Sales Team

Stephanie Kelly joined the 388-room Westin Southfield Hotel and Executive Meeting Center as its new senior sales manager overseeing association, family reunion, government, multicultural and religious markets.

She brings 30 years of hospitality experience and earned numerous awards for outstanding sales performance.

2016 Lodging Industry Enjoys Positive Cycle

The hotel industry’s performance during 2016 was solid in most Michigan markets and the year ended on a positive note, reports Charles Skelton of Hospitality Partners in Ann Arbor. The firm has tracked the state’s lodging sector performance for years.

ALHI Hosts 12th Annual Executive Women in Leadership Conference

From June 8-10, Associated Luxury Hotels International held its 12th Annual Executive Women in Leadership Conference at Hotel del Coronado in San Diego/Coronado California. ALHI is a leading independent Global Sales Organization in the Meetings & Incentive industry, from which they hosted 65 senior level women executives in the meetings and hospitalities industries. These women included hotel executives and meeting professionals.

Annual Survey Reveales American to Top $100 Billion in Vacation Spending

Allianz Global Assistance released their Allianz Travel Insurance Vacation Confidence Index on July 5, revealing that Americans are estimated to spend more than $100 billion of spending on summer vacations this summer. Allianz defined a vacation as a "leisure trip of at least a week to a place that is 100 miles or more from home." The Vacation Confidence Index measures Americans' confidence in their ability to take a summer vacation, showing that the projected summer spending for this year is $101.1 billion, compared to 2016's $89.9 billion, a 12.5 percent increase from 2016.

Portillo's Opens in Woodbury

The newest location of Portillo's has opened in Woodbury. The opening of the restaurant's 50th location and first Minnesota restaurant was celebrated with a ribbon-cutting ceremony hosted by founder Dick Portillo, CEO Keith Kinsey, and Woodbury Mayor Mary Giuliani Stephens.

Marquee Sports & Entertainment Host Media Tour

Marquee Sports & Entertainment hosted a tour of the American Airlines Conference Center for the media on July 13. The tour showcased the conference center's amenities and customizable event spaces and featured a food sampling following the tour.

The American Airlines Conference Center is 5,300 square feet and is ideal for private meetings, networking events and receptions. There are four flexible event spaces and an outdoor terrace overlooking the Park at Wrigley.

Special Event Co Honored for TCA Fundraiser

The Special Events Company of Raleigh, N.C., has earned a Trinity Award and was nominated for an Esprit Award based on its work with Teen Cancer America's "North Carolina Cares" fundraiser.

DNP's DS620A Photo Printer Now in Media Booth Pro

Eric Barry, a past equity trader and current event photographer created his own photobooth called Media Booth Pro about five years ago. Barry created his own brand focused on easy transport, assembly and versatility after being frustrated about not being able to find a booth suitable for his wedding photography work.

New National Food Experience Provides Food From 50 States

Flavored Nation, a new live experience that highlights the most iconic food from each of all 50 states, will be hosted at St. Louis' Dome at America's Center from Oct. 27-29. GateHouse Media, along with Richard Gore, will work together to produce this event for food-lovers across the nation. After conducting extensive research to identify each state's most iconic food, 12,000 attendees will be able to taste the 50 dishes all at one event.

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