hospitality

Traverse City Wine Country Led By New Generation

Michigan’s wine country, which took root in 1974, has officially begun passing the winegrowing torch to the next generation. Several local vineyards have given their leadership positions to a younger, eager generation.

CHATEAU CHANTAL WINERY

Holidays in Traverse City

Meet Lynne Luongo

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Fun at Frankenmuth

I’ve been working a lot lately, and my 5-year-old has gotten a bit tired of it. So, partially out of guilt but mostly because I wanted to spend uninterrupted time with him, I took him to Frankenmuth for the weekend.

Meet Kathryn Lezynski

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Kathryn Lezynski was recently hired as a program and event coordinator for Roberts Event Group in Jenkintown, Pa.

1. What are you most looking forward to in your new role as program and event coordinator for Roberts Event Group?

Zerista: A Deeper Dive into the Winter 2017 Infographic

In our Winter 2017 issues, we’re featuring the tech companies that were part of the 2016 ibtm America TechCollective in partnership with DAHLIA+. Because we can only fit so much in print, read on here for our full interview with Dade J. Gaylord, vice president of operations, Zerista, by JackRabbit Systems, Inc.

Zerista is an event management website and mobile app that allows event organizers and attendees to manage schedules, set up meetings, generate leads, and participate in games that encourage event learning, discussion, and collaboration.

Meet Cheryl Shirley

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Cheryl Shirley was recently hired as the new director of catering at AT&T Executive Hotel and Conference Center in Austin, Texas.

1. What are you looking forward to the most in your new role as the director of catering at AT&T Executive Hotel and Conference Center?

Meet Trish Berry

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Trish Berry was recently hired as general manager at Ames Boston Hotel in Boston.

Meet Lauren Mackintosh-Zebrowski

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Lauren Mackintosh-Zebrowski was recently hired as the Catering & Events Manager at The Westin Riverfront Resort & Spa – Beaver Creek.

1. What are you looking forward to the most in your new role at Westin Riverfront Beaver Creek?

Meet Susie Scott

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Susie Scott was recently hired to be the restaurant manager of the Carillon in Austin, Texas.

1. What are you looking forward to in your new role as the restaurant manager of The Carillon?

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